Bramble

Ingredients

• Gin50 ml
• Lemon Juice25 ml
• Simple syrup12 ml
• Crème de Cassis15 ml

Instructions

1. 1

   Combine gin, lemon juice and simple syrup in a shaker with ice.

2. 2

   Shake and strain into a rocks glass filled with crushed ice.

3. 3

   Drizzle crème de cassis over the top so it 'bleeds' through the ice.

4. 4

   Garnish with a lemon wedge and a fresh blackberry.