Zombie

Ingredients

• White rum45 ml
• Dark rum45 ml
• Pineapple Juice45 ml
• Lime Juice22 ml
• Passion Fruit Syrup15 ml
• Grenadine7 ml
• Angostura bitters2 g

Instructions

1. 1

   Combine all ingredients in a shaker with crushed ice.

2. 2

   Shake well.

3. 3

   Pour (unstrained) into a tall glass or Tiki mug.

4. 4

   Garnish with a mint sprig and fruit.