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ScotchModern ClassicSpicy
Penicillin
7 minHard
The modern classic that introduced scotch to the world of sours. Medicinal and delicious.
Ingredients
- Scotch Whisky60 ml
- Lemon Juice22 ml
- Honey Syrup22 ml
- Ginger Syrup7 ml
Instructions
- 1
Combine scotch, lemon juice, honey syrup and ginger syrup in a shaker with ice.
- 2
Shake and strain into a rocks glass over fresh ice.
- 3
(Optional) Float a smoky Islay scotch on top.
- 4
Garnish with candied ginger.